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Alberto Faccani meets Davide Asietti at Blu Restaurant & Lounge
Alberto Faccani
Cooking is a passion that accompanies Alberto Faccani since he was a child when he decided to be a cook, and that led him in 2005 to celebrate the first Michelin Star. A passion fueled by continuous study and the continuous desire to experiment and learn, which over time has allowed him to discover the world and become, since very young, a member of the Jeunes Restaurateurs d’Europe. A cuisine of product, technique and research, based on the quality and enhancement of local raw materials.



RISTORANTE MAGNOLIA
Viale Trento, 31
47042 Cesenatico (FC)
Italia
+39 0547 81598
magnoliaristorante.it
BLU Restaurant & Lounge
BLU Restaurant & Lounge, directly overlooking the shores
of Lake Maggiore, has only one heart and many different
souls. The restaurant has become a reference point for its
Mediterranean cuisine and attention to detail, the Sushi &
Sashimi bar offers “truly Japanese” emotions in a pleasant
environment, while to chill out and enjoy moments of true
relaxation there is the splendid Lounge. To each one his
own BLU!


Ticket: CHF 290.-
Davide Asietti
Official Evening
BLU Restaurant & Lounge

Via Respini 9
6600 Locarno

T. +41 91 759 00 90
www.blu-locarno.ch
Main Partner
Main Partner
Platinum Partner
Platinum Partner